米兰米 手感烘焙
600 嘉义市东区文雅街301号
从未来肉到植物乳酪,非动物性食材在台掀热潮 - 蔬食2.0
https://www.milanmi-bakery.com/hot_402465.html
从未来肉到植物乳酪,非动物性食材在台掀热潮 - 蔬食2.0
2023-06-24
2024-06-24
米兰米 手感烘焙
600 嘉义市东区文雅街301号
https://www.milanmi-bakery.com/hot_402465.html
米兰米 手感烘焙
600 嘉义市东区文雅街301号
https://www.milanmi-bakery.com/hot_402465.html
https://schema.org/EventMovedOnline
https://schema.org/OfflineEventAttendanceMode
2023-06-24
http://schema.org/InStock
TWD
0
https://www.milanmi-bakery.com/hot_402465.html
米兰米 手感烘焙
600 嘉义市东区文雅街301号
低酯乳酪(全素甜点) 兼顾美味与健康 制作新趋势 节录 商周1762期(2021/8出刊)
https://www.milanmi-bakery.com/hot_401789.html
健康与美食坚固的低酯高蛋白乳酪
2023-06-24
2024-06-24
米兰米 手感烘焙
600 嘉义市东区文雅街301号
https://www.milanmi-bakery.com/hot_401789.html
米兰米 手感烘焙
600 嘉义市东区文雅街301号
https://www.milanmi-bakery.com/hot_401789.html
https://schema.org/EventMovedOnline
https://schema.org/OfflineEventAttendanceMode
2023-06-24
http://schema.org/InStock
TWD
0
https://www.milanmi-bakery.com/hot_401789.html